C-LSY
Catherine LSY // 21
+65 Counter
1 note
24 April
Reblog
— 오이배무침 Marinated Cucumber & Pear

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Saw this recipe somewhere on naver, made it this morning and it taste really good! The recipe is real easy.

Ingredients

1/4 Shingo pear, thinly sliced
1/2 Cucumber, thinly sliced

Sauce

1ts Soy sauce
2ts Vinegar
1ts Korean chili sauce, 고추장 (gochujang)
1/2ts Sugar
S
esame

Direction

1. Mix the vinegar with sugar first, then add everything else to make the sauce.
2. Mix the pear and cucumber with the sauce. 

14 notes
23 April
Reblog
— Korean Glass Noodle (잡채 Japchae/Chopchae)

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My lunch today! Korean glass noodles, (잡채 Japchae/Chopchae). Below is my simplified version of the korean glass noodles recipe, for a busy morning to prepare my lunchbox. Only used 30 mins!

Ingredients

90g korean glass noodle, boiled
1/4 carrot, thinly sliced
1/4 onion, sliced
1 small bunch of spinach, boiled
2 pieces of black wood ear mushroom, thinly sliced
1 shitake mushroom
1/2 small garlic, chopped

Seasoning

2ts sesame oil
2ts soy sauce
1ts sugar

 Direction

1. After boiling the glass noodle, rinse it with cold water.
2. In a large bowl, season the glass noodle with 1 ts of soy sauce, 2ts of sesame oil and 1ts of sugar.
3. In a frying pan, with medium heat, fry garlic till fragrant, then add in the sliced onion and fry for awhile.
4. Add in carrots, shitake mushroom, black wood ear mushroom and 1ts of soy sauce. Continue to fry with medium heat.
5. Add in the glass noodles and the spinach. Mix and fry everything together and you’re done!

2 notes
19 April
Reblog
— Spring in Seoul

2014.03.28

// 서프트리 Softree honey ice-cream at Itaewon, this ice cream is so awesome!

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// Street Churros

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2014.03.29

// Carbonara by me!

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// Salmon Steak by Kyung!

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// New Melon Milk! 

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// Crab 꽃게 

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// Godiva ice-cream at Gwanghuamun

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2014.03.30

// Cream Soup for Kyung

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// Milk ice-cream at Dongdaemun. Ice-cream everyday!

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// Dongdaemun Design Plaza

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// Walked down the stream and saw some ducks

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// BBQ restaurant at the other end of the stream

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// Natuur ice-cream

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2014.03.30

// Hongdae

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// Fell+Cole ice-cream! Omnomnomnom

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// Cake from some nice bakery 진짜 nice

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// 마포갈매기 Mapo Galmaegi

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2014.04.01

// Street at Sungshin

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// Cute Bear Donut from Dukin Donuts

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// Itaewon again

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// Cold noodles at Galleria, Apgujeong 

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2014.04.02

// 몽마르뜨공원 Montmartre Park

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// There are wild rabbits in this park!

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// With my bf/bff

경아 감자 

[ 2 ]
— 04 March
► Reblog
1 note
03 January
Reblog
— 21

2013.11.03
Zoo for birthday again! //With panda lunch box.

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// Free admission

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// Adorable panda!

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// Her name is Bella

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// Inuka, first polar bear born in tropical climate

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0 notes
01 November
Reblog
— 팬다도시락

0 notes
26 October
Reblog
— More than 2000 Miles

Love

10 notes
05 October
Reblog
— 10/5 도시락

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White rice covered with bean sprout and corn,  kimchi, dumplings, and hard boiled egg. 

4 notes
24 August
Reblog
— Sokcho // Seoul

2013.08.08
//Super nomz taiyaki at.. Gimpo? ㅋㅋㅋ 너무 맛있어.

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2013.08.09
//On the way to Sokcho. Bus stopped by somewhere whit this little sunflower garden. :D

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//Introducing the super ultra nomz chicken! Miss this T^Timage

//View 

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2013.08.10
//Super crowded beach! Looks really fun though :)

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//No idea what’s this call. Staff brings out all the fresh ingredients and cooked it on this super huge pan. Onomnomnomz

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2013.08.11
//Back to Seoul

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//Insadong

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//Itaewon

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//Breakfast at this French restaurant, Tartine. Hmm overpriced.

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//Melon 빙수 <3 Really awesomeeeeeeee!

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 //With my bf/bff

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1 note
29 June
Reblog
— 香港

Views from hotel 

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第一天 // Stanley!

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// Awesome Dim sum 

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// Market Place by Jasons

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// the cupping room, Ice Chocolate

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//Mobile Softee Ice Cream!

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// Famous Wonton Noodles at The central, Wellington St

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// 

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第二天 // Ipudo Ramen

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// Customized Spicy Miso Ramen!

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// 许留山

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// 尖沙咀 Space Museum

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// Avenue of Stars

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//譽满坊 Super Awesome Dim Sum 

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第三天 // Macau

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// Nata Cafe Portuguese Egg Tart 

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 // The Peak

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Awesome view at The Peak!

第四天 // 香港大学 HKU

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// Saying Goodbye

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Another awesome time together. :’)